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| Low-Fat Dippers Recipe |
Category: Appetizers
Rating:
N/A
Servings: 1
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Ingredients
----BREADS----
1 french bread slices
1 cocktail bread
1 pita chips
1 bake pita wedges until crispy
----CRACKERS/CHIPS----
1 melba rounds
1 crisp bread
1 reduced- and no-fat crackers
1 mini rice cakes
1 baked tortilla chips
----VEGETABLES----
1 carrots, celery, zucchini,
1 jicami,
1 green or red pepper sticks
1 thick slices cucumber
1 whole mushrooms, radished,
1 cherry tomatoes, or pea pods
1 broccoli, cauliflower,
1 or broccolflower, florets
Cooking Directions:
Some ideas for using with low-fat dips.
Recipe by: Fast & Healthy Jan/Feb 1995 (Ann Miner)
appetizers,rice,vegetarian,vegetarian,dip
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