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| Low-Cal Curried Rice Recipe |
Category: Rice / Thai
Rating:
N/A
Servings: 4
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Ingredients
----LOW FAT COCONUT MILK----
18 oz non fat plain yogurt
8 oz non fat milk
2 packets equal sweetener
2 teaspoon imitation coconut extract
----CURRY----
3 cup low fat coconut milk
1 tablespoon thai yellow curry base
1/2 lb mushrooms, sliced
3 cup minute rice
Cooking Directions:
Prepare the imitation coconut milk, or use the real stuff. Place the coconut milk, mushrooms and the curry base in a sauce pan and warm to just before boiling. Add the Minute Rice and allow to stand for 10 minutes. This is a low fat version that makes a nice side dish. From: Syd's Cookbook.
rice,thai
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