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| Bannock Recipe |
Category: Breads
Rating:
N/A
Servings: 1
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Ingredients
1 see instructions
Cooking Directions:
DFrom: lepineb@ere.umontreal.ca Date: Fri, 6 May 1994 02:52:49 GMT
For bannock, you only have to mix a cup full of flour with a little salt, half a tea spoon of baking powder and enough water to make all this become sticky. Roll it like a big sausage around a stick (put butter on the stick before) and bake on a fire camp untill the bread is golden. You have to do this in the woods, of course, with a blanket around the shoulders (it's still cold at 6 in the morning...). Have a nice time camping! Brigitte.
REC.FOOD.RECIPES
From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
breads
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