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| Lori's Lentil Casserole Recipe |
Category: Other / Casserole
Rating:
N/A
Servings: 4
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Ingredients
2 cup water
1 cup lentils
1 chopped onion
1/2 lb cheddar
8 oz tomato juice
1/2 teaspoon pepper
1/4 teaspoon salt
2 teaspoon thyme
1 cup bread crumbs
Cooking Directions:
1. Boil 2 c water and 1 c lentils. Simmer for 30 minutes.
2. In a bowl add lentils to 1 chopped onion, 1/2 lb cheddar, 8 oz tomato juice, 1/2 t pepper, 1/4 t salt, 2 t thyme, and 1 c bread crumbs. (Lori used stuffing due to a lack of breadcrumbs in the pantry.)
3. Mix together and bake in a casserole dish or loaf pan for 45 minutes at 350.
REC.FOOD.RECIPES
From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
casserole
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