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| Lois's Meat Loaf Recipe |
Category: Other / Meats
Rating:
N/A
Servings: 6
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Ingredients
2 lb meat loaf mix (ground beef,
1 pork, & veal)
1 pkg onion soup mix
1 1/2 cup italian bread crumbs
2 eggs
3/4 cup water
1 teaspoon salt
1 teaspoon garlic powder
1/2 teaspoon pepper
1 ketchup (optional)
Cooking Directions:
1. Combine all ingredients in bowl, mixing well.
2. Spray baking pan with cooking spray to prevent sticking.
3. Shape into loaf; place in pan; spread ketchup over top.
4. Bake 1 hour, *or until done* at 350øF.
From the kitchen of Lois Flack, Cyberealm BBS, Watertown, NY.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmcyber3.zip
meats,cyberealm
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