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| Lois' Leg Of Lamb Marinade And Barbecue Recipe |
Category: Other / Meats
Rating:
N/A
Servings: 8
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Ingredients
8 lb lamb leg; boned and butterflied
1 1/4 cup olive oil
1/4 cup worcestershire sauce
2 cloves garlic; diced (or more)
3/4 cup soy sauce; light
2 tablespoon dry mustard
1/4 cup red wine vinegar
1 1/2 tablespoon parsley; chopped
1/3 cup lemon juice
Cooking Directions:
From: auntie_e@prodigy.com (MRS ELAINE RADIS)
meats
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