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| Liptauer Cheese Recipe |
Category: Appetizers
Rating:
N/A
Servings: 6
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Ingredients
1 jim vorheis
1/2 lb butter
1 lb cream cheese
1 1/2 teaspoon caraway seeds
1 tablespoon grated onion
2 teaspoon chopped parsley
2 teaspoon chopped capers
1 1/2 teaspoon prepared mustard
Cooking Directions:
Soften butter and cream cheese. Combine all ingredients. Pack in a crock and sprinkle with parsley. This can be made into a ball and rolled in parsley. Serve with crackers.
Colorado Cache Cookbook (1978) From the collection of Jim Vorheis
appetizers
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