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| Linguine With Clam Sauce Recipe |
Category: Ethnic / Italian
Rating:
N/A
Servings: 2
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Ingredients
3/4 cup heavy cream
3/4 teaspoon onion salt
1/2 teaspoon thyme leaves
13 oz chopped clams *
8 oz cooked, drained linguine
Cooking Directions:
* Include the juice from one can of chopped clams.
italian,pasta,sauces,seafood
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