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Lime-Glazed Cornish Hens Recipe
Category: Other / Poultry
Rating: N/A
Servings: 4


Ingredients

4 cornish game hens
8 oz package stuffing mix
1/4 cup melted butter
2 tablespoon brown sugar
2 tablespoon lime juice
2 tablespoon dry white wine
2 teaspoon soy sauce



Cooking Directions:

Thaw hens, if frozen. Follow directions for stuffing mix. Spoon stuffing into cavity of each hen. Mix butter with sugar, lime juice, wine, and soy sauce. Brush hens with sauce. Place tivet in slow-cooking pot. For 3 1/2 quart pot, place hens on end, neck end down. cover and cook on low for 5 to 7 hours. Brush with sauce once during cooking if possible.

Recipe By :

From:

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
poultry

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