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| Lentil And Rice One-Pot Supper Recipe |
Category: Other / Fatfree
Rating:
N/A
Servings: 4
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Ingredients
1 cup lentils
1/2 cup rice
2 cup sliced carrots
3 cup water
1 pkg vegetable broth
1 teaspoon garlic
1 teaspoon dried basil
1 tablespoon olive oil
Cooking Directions:
Wash and pick over lentils. Place in a large saucepan with rice and carrots. Add remaining ingredients. Bring to a boil. Reduce heat, cover and cook until rice is done, 20 to 30 minutes.
Makes 4 servings.
Source: Kokomo Tribune, March 13, 1995
GENIE Food & Wine RT [*], Fri Mar 24, 1995, Posted by M.CARMAIN1 [Melinda]
Individual recipes copyrighted by originator. Formatted by Sue Smith, SueSmith9@aol.com using MMCONV. Archived through kindness of Karen Mintzias, km@salata.com.
1.80á
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/fatfreex.zip
digest,fatfree,mar95
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