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| Lemon Pork Picatta Recipe |
Category: Pork
Rating:
N/A
Servings: 4
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Ingredients
1 lb boneless fast fry p[ork chops
1/4 cup flour
1/2 teaspoon salt
1/2 teaspoon pepper
1/4 teaspoon garlic powder
1/2 lemon
Cooking Directions:
1. Combine flour, salt, pepper and garlic powder; mix well. Dredge pork chops in misture; shake off excess.
2. Heat oil in a large non stick skillet over medium heat. Brown chops for 1-2 minutes per side.
3. Remove from heat, squeeze lemon over top and serve.
Recipe by: Ontario Pork http://www.ontariopork.on.ca
pork
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