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Lemon Marinated Sirloin Steak Recipe
Category: Beef
Rating: N/A
Servings: 6
Main Ingredients:
1 2 lb. sirloin steak, cut 2
1 to 2 1/2 thick
1 teaspoon finely shredded lemon peel
1/2 cup lemon juice
1/3 cup cooking oil
2 tablespoon sliced green onion
4 teaspoon sugar
1 1/2 teaspoon salt
1 teaspoon worcestershire sauce
1 teaspoon prepared mustard
1/8 teaspoon pepper
Cooking Directions:
Score fat edges of steak.Place meat in a shallow baking dish.Combine remaining ingredients.Pour over steak.Cover;let stand 4 hours in the refrigerator or overnight,turning steak several times. Remove steak from marinade,reserving marinade.Pat excess moisture from steak with paper towels. Grill steak over medium-hot coals 17 to 20 minutes.Turn;cook 15 to 17 minutes more for medium-rare.Heat reserved marinade on grill. Remove steak to serving platter.Carve steak across the grain;spoon marinade over slices.Makes 6 servings.
beef
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