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| Lemon Ice Recipe |
Category: Beverages
Rating:
N/A
Servings: 4
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Ingredients
1 pint lemon juice
1 quart sugar
1 quart water
2 egg whites
Cooking Directions:
To lemon juice, add sugar and water, in which the thin rind of three lemons has been allowed to stand until highly flavored; when partly frozen add egg whites, beaten to a stiff froth.
Posted on GEnie by C.SVITEK [cathy], Nov 29, 1992 MM by Sylvia Steiger, GEnie THE.STEIGERS, CI$ 71511,2253, GT Cookbook echo moderator, net/node 004/005
beverages
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