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| Lemon Dill Chicken Loaves Recipe |
Category: Chicken / Sandwich
Rating:
N/A
Servings: 4
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Ingredients
2 tablespoon butter or margarine
1/4 teaspoon salt
1/4 teaspoon dill weed
1/8 teaspoon pepper
1/4 teaspoon minced fresh garlic
2 whole boneless chicken breasts; skinned, halved
2/3 cup dairy sour cream
4 oz cream cheese; softened
1/2 teaspoon dill weed
1/4 teaspoon salt
1 tablespoon lemon juice
4 french rolls or hoagie buns; split
4 lettuce leaves
8 slice ripe tomato
Cooking Directions:
In 10" skillet melt butter until sizzling; stir in salt, dill weed, pepper and garlic. Add chicken breasts. Cook over medium high heat, turning occasionally, until chicken is browned and fork tender (10 to 15 minutes).
Recipe by: Land O Lakes Treasury of Country Recipes
sandwich,chicken
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