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| Banana Orange Muffins Recipe |
Category: Breads / Muffins
Rating:
N/A
Servings: 24
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Ingredients
4 egg whites
2 large bananas; mashed
1/3 cup corn syrup
1 1/2 cup 1% low-fat milk; * see note
2 tablespoon vegetable oil
1 teaspoon vanilla
2 tablespoon orange peel; grated
3 1/2 cup flour
1/3 cup sugar
4 teaspoon baking powder
1 teaspoon baking soda
1/2 teaspoon salt
1 teaspoon cinnamon
1 cup raisins
Cooking Directions:
Preheat oven to 400 degrees. Grease muffin tins. Using a whisk combine all wet ingredients including orange peel. In a separate bowl combine dry ingredients, mixing well. Add dry ingredients to egg mixture stirring just until combined. Fill muffin tins 2/3 full. Bake for about 20 mins. or until done. Cool 5 mins. and then remove from pans. * use 1/2 orange juice
Source Carol Floyd adapted from several different recipes Formatted for Mastercook by Carol Floyd-c.floyd@arnprior.com
Recipe by: Carol muffins,triedandt
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