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| Layered Hamburger Pie Recipe |
Category: Beef
Rating:
N/A
Servings: 4
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Ingredients
1 lb ground beef
1 egg
1/4 cup dry bread crumbs
1 teaspoon salt
1 teaspoon mixed herbs (oregano,
1 basil, marjoram)
1 teaspoon dry mustard
1/4 teaspoon ground cumin seeds
1/8 teaspoon garlic powder
1 1/2 cup sliced potatoes
1 medium onion,sliced into rings
1 and separated
1 1/4 cup mushrooms
1 cup cheddar cheese
1/2 cup swiss cheese
2 tablespoon parsley
Cooking Directions:
Mix beef with egg,bread crumbs,salt,herbs,mustard,cumin and garlic powder.Pat evenly into a 9" pie pan to make a crust.Fill crust with a layer of potatoes,onion and mushrooms,reserving some mushrooms to ring the pie.Cover with foil.Bake @ 350 degrees for 1 hour or until potatoes are done.Remove from oven.Remove foil.Top with cheese and sprinkle with parsley.Return to oven just long enough to melt cheese.
beef,hamburger
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