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| Lamb Curry #1 Recipe |
Category: Other / Meats
Rating:
N/A
Servings: 6
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Ingredients
3 small onions; sliced
2 cloves garlic; chopped
3 tablespoon oil
1 tablespoon curry powder
1/4 teaspoon cayenne pepper
1 teaspoon sugar
2 teaspoon grated coconut
1 salt
2 cup stock
1 lb lamb
Cooking Directions:
Fry onions & garlic in oil until brown. Add curry powder, pepper, sugar & coconut. Season to taste with salt. When well mixed, add the stock & simmer 20 minutes, stirring occasionally. Cut meat into 1-inch cubes. Add to mixture in pan. Simmer 1 hour or until meat is tender. Serve very hot with rice & chutney.
BILL BROTHERS
From , the Desoto School Mothers' Assn, Helena-West Helena, AR 72390. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
meats
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