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Kurbisbrai Mit Kase Recipe
Category: Ethnic / German
Rating: N/A
Servings: 4


Ingredients

2 lb pumpkin
1/2 oz ground ginger
3 oz butter
4 oz sliced apples
4 oz grated cheese
2 cup salt water
1 salt & pepper



Cooking Directions:

Cut pumpkin in segments and remove peeling and seeds. Boil in salted water with ginger and apples for 20 minutes until soft. Pass pulp through a sieve and blend with butter. Season to taste. Place in a shallow dish, sprinkle grated cheese and brown under grill.
cheese/eggs,german

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