|
|
|
|
 |
|
|
| Kiwi Preserves Recipe |
Category: Spreads / Jams
Rating:
N/A
Servings: 1
|
|
|
Ingredients
4 kiwi fruit
1/4 cup lime juice
3/4 cup unsweetened pineapple juice
3 cup sugar
1 3-ounce pouch liquid fruit pectin
Cooking Directions:
Wash 3 1/2 pint jars in hot soapy water;rinse. Keep hot until needed. Prepare lids. Wash kiwis; peel. Slice about 1/8" thick; set aside. In a 4 quart pot, combine lime juice, pinapple juice and sugar. Bring to a boil over med-high heat, stirring until sugar dissolves. Add kiwi slices. Reurn mixture to a boil. Stirring constantly, boil 1 minute. Remove from the heat; stir in pectin. Ladle hot preserves into 1 hot jar at a time, leaving 1/4" headspace. Wipe rim with a clean damp cloth. Attach lid. Place in canner. Fill and close remaining jars. Process in water bath . (1/2 pints = 10 minutes )
Recipe by: Red Fla
jams,and
|
|
|
|
|
|
|
Related Recipes:
|
|
|
|
|
|
