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| Kiwi Fruit Gelato Recipe |
Category: Desserts
Rating:
N/A
Servings: 4
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Ingredients
1 cup water
1/2 cup sugar
1/2 cup light corn syrup
4 kiwifruit; pared
5 tablespoon lemon juice
1/4 teaspoon lemon peel; grated
Cooking Directions:
Combine water, sugar and corn syrup in saucepan. Cook and stir 2 minutes or until sugar is dissolved. Puree kiwi in food processor or blender to equal 3/4 cup puree. Add lemon juice, peel and sugar mix. Pour into shallow metal pan and freeze for approximately 1 hour or until the mixture is firm, but not solid. When chilled, spoon into a chilled bowl and beat with an electric mixer until the mix is light and fluffy. Return it to the freezer for approximately 2 hours or until firm enough to scoop.
Miscellaneous recipes from the collection of Mike Orchekowski. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mo-misc.zip
desserts,fruits
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