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| Kasseschnitten (Cheese Fritters) Recipe |
Category: Cheese
Rating:
N/A
Servings: 4
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Ingredients
8 grosse weissbrotscheiben (up to)
100 ml weisswein
400 gm gut gelagerter kasse; z.b. greyerzer; bergkasse
2 esslosffel kehl
2 eier
150 ml weisswein
1 pfeffer aus der muhle
----ENGLISH----
8 slice (thick) white bread (up to)
100 ml white wine
400 gm aged cheese; such as gruyere of bergka
2 tablespoon flour
2 eggs
150 ml white wine
1 freshly ground pepper
Cooking Directions:
From: Dan Hirschi
cheese
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