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| Banana Bread French Toast Recipe |
Category: Breakfast
Rating:
N/A
Servings: 12
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Ingredients
----BREAD----
1 pkg banana quick bread mix
3 tablespoon oil
1 cup water
1 egg
1/2 cup mashed banana
----EGG MIXTURE----
3 eggs
1 teaspoon vanilla
1/2 cup milk
Cooking Directions:
Heat oven to 375~. Grease and flour bottom of 9" loaf pan. In large bowl, combine all bread ingredients. Stir 50-75 strokes; just until dry particles are moistened. Pour into prepared pan. Bake 40-50 minutes or until tested done. Cool in pan 15 minutes; remover from pan;
cool completely. Cut bread into 12 slices. Heat skillet to 375~. Grease lightly with margarine. In pie pan, combine eggs, milk and vanilla; beat well. Dip bread slices in egg mixture, turning to coat both sides well. Cook in skillet 2-3 minutes on each side or until golden brown. Serve with syrup. Posted to FOODWINE Digest 17 October 96
breakfast
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