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| Jodi's Rum Cake Bread Recipe |
Category: Breads
Rating:
N/A
Servings: 1
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Ingredients
1 cup water; lukewarm
3 cup white bread flour
2 1/2 tablespoon dry milk
3/4 teaspoon rum extract
1 1/2 teaspoon salt
2 tablespoon butter
3 tablespoon brown sugar
3 1/2 tablespoon dark rum
1/3 cup pecan bits
2 1/4 teaspoon active dry yeast
Cooking Directions:
Add ingredients according to bread machine manufacturer's instructions.
Makes a 1.5 pound loaf.
Recipe by: More Electric Bread
breads,electric
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