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Joan Lunden's All-Purpose Marinade Recipe
Category: Seasonings / Marinades
Rating: N/A
Servings: 3


Ingredients

2 cup dijon mustard
9 centiliter garlic, crushed
1 tablespoon lemon pepper
2 teaspoon fine herb seasoning
1/2 cup wine vinegar
1/2 cup low-fat or non-fat italian
1 dressing
1/3 cup reduced sodium soy sauce
----OPTIONAL FLAVORING----
2 tablespoon liquid smoke
4 shakes hot pepper sauce
1 red pepper flakes to taste



Cooking Directions:

In a bowl, whisk together the mustard, garlic, lemon pepper and herbs. Add the vinegar, italian dressing, soy sauce and any optional flavoring. Source: TV Guide, May 25, 1996. Posted to MM-Recipes Digest V3 #207
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Related Recipes:
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Mediterranean Herbs
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Enchiladas San Antonio



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