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Jerry Martin's Kick-Back, Relax And Stir-Up-A-Success Recipe
Category: Rice / Sides
Rating: N/A
Servings: 4


Ingredients

1/4 cup oil
1/2 teaspoon fresh ginger, minced
1 garlic clove, minced
3/4 lb boneless chicken strips
1 cup broccoli florets
1 medium onion, cut into wedges
1 yellow bell pepper, cut in strips
2 medium tomatoes, cut in wedges
3/4 cup stir fry cooking sauce
1 pkg success white or brown rice, cooked



Cooking Directions:

In a large saucepan or wok, heat 2 tablespoons oil. To hot oil, add ginger, garlic and chicken strips. Stir fry until chicken is browned. Remove from pan; set aside. Pour remaining oil in pan. Add broccoli, onion and pepper. Stir fry 1 minute. Add tomatoes and return chicken to pan. Add cooking sauce and heat. Serve over hot cooked rice. Serves 2-4.

From Tuscon area newspapers, 1994, 3rd quarter, courtest Mike Orchekowski. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/tn-94q3.zip
rice,sides

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