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| Jerk Seasoning Sugar Reef Style Recipe |
Category: Seasonings
Rating:
N/A
Servings: 1
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Ingredients
1 tablespoon ground allspice
1 tablespoon dried thyme
1 1/2 teaspoon cayenne pepper
1 1/2 teaspoon pepper
1 1/2 teaspoon ground sage
3/4 teaspoon ground nutmeg
3/4 teaspoon ground cinnamon
2 tablespoon salt
2 tablespoon garlic powder
1 tablespoon sugar
1/4 cup olive oil
1/4 cup soy sauce
3/4 cup white vinegar
1/2 cup orange juice
1 juice of 1 lime
1 scotch bonnet pepper, seeded
1 & finely chopped
1 cup chopped white onion
3 green onions, finely
1 chopped
Cooking Directions:
You can make a paste by combining in a food processor all the ingredients listed above. OR you can mix the dry spices (the first group), store away, & then combine with remaining ingredients just prior to using. In a large bowl, combine the first group of ingredients. With a wire whisk, slowly add the olive oil, soy sauce, vinegar, orange juice, & lime juice. Add the Scotch Bonnet pepper, onion, & green onions & mix well. Marinate meat in mixture for at least 1 hour, longer if possible. Then grill.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
seasonings
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