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| Jell-O Poke Cake Recipe |
Category: Snacks / Cakes
Rating:
N/A
Servings: 6
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Ingredients
1 white or yellow cake mix (two layer; )
1 (baked and cooled)
1 cup boiling water
1 pkg jell-o (any flavor - 4 serving size; )
1/2 cup cold water
Cooking Directions:
FROM THE KITCHEN OF: Gary & Margie Hartford [Eugene, Oregon]
Thawed whipped topping or prepared frosting
Place cake layers, top sides up, in two clean 8" or 9" layer pans; prick each cake wht large two pronged fork at 1/2 inch intervals. Dissolve gelatin in boiling water. Add cold water and spoon over cake layers. Chill 4 hours. Dip one pan in warm water for 10 seconds; unmold onto serving plate. Frost. Unmold second layer; place on first layer. Frost. Refrigerate. Garnish as desired.
From: General Foods Corp. Shared 7/93
cakes,snacks
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