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| Japanese Fruit Pie #1 Recipe |
Category: Desserts / Pies
Rating:
N/A
Servings: 8
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Ingredients
1 (9-inch) unbaked pie shell
1 stick margarine
1 cup sugar
2 eggs
1/2 cup white or dark raisins
1/2 cup chopped nuts
1 tablespoon vinegar
1/4 cup coconut; optional
Cooking Directions:
Cream butter, sugar & eggs; add other ingredients. Pour into pie shell. Bake for 10 minutes at 400, turn oven down to 325 & bake for 40-45 minutes more.
MRS CHESTER (ANN) GARRETT
From the , Fort Bliss Officers Wives Club, Ft. Bliss, TX. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
pies
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