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| James River Waffles Recipe |
Category: Breakfast
Rating:
N/A
Servings: 4
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Ingredients
3 eggs,separated
2 cup buttermilk
2 cup flour
1/2 teaspoon salt
2 teaspoon baking powder
1 teaspoon baking soda
6 tablespoon melted butter
Cooking Directions:
Beat egg yolks until light.Stir in 1 cup buttermilk.Sift together dry ingredients and beat into yolk mixture.Stir in remaining buttermilk and butter.Beat egg whites until stiff and fold in.Bake in hot waffle iron.
breakfast
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