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| Island Barbecue Pork Chops Recipe |
Category: Pork
Rating:
N/A
Servings: 6
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Ingredients
1/2 cup kraft barbecue sauce
1/4 cup pineapple juice
1 garlic clove, minced
2 teaspoon vanilla
1 teaspoon ground allspice
6 pork loin chops, 1/4 inch thick
Cooking Directions:
Serves: 6
Mix the barbecue sauce, juice, garlic, vanilla and allspice. Heat electric broiler (not necessary to preheat gas broiler). Place chops on greased rack of broiler pan. Broil 3-4 inches from heat for 10 to 12 minutes on each side or until done, brushing frequently with barbecue sauce.
Source:Kraft 1992 Official U.S. Olympic Training Table Cookbook From: Jon Judd, cooking echo, 2/93 pork
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