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| Anita's "Hot Salsa" Recipe |
Category: Sauce / Dips
Rating:
N/A
Servings: 4
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Ingredients
3 medium tomatoes
3 to 4 jalapeno peppers
1 onion -- your choice
1 oregano -- dash
1 salt and pepper as you like
Cooking Directions:
In saucepan boil tomatoes and peppers. Drain water and remove skin from tomatoes. put in blender with remaining ingredients and blend for a minute or until smooth, unless you prefer your salsa chunky.
Serve with tortilla chips. Makes great "Juevos Rancheros". Or make Guacamole by adding salsa to a mashed avocado.
Recipe By :
sauce,dips
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