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| Hot Fudge Sauce #1 Recipe |
Category: Desserts
Rating:
N/A
Servings: 6
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Ingredients
1 pkg (6-oz) chocolate chips
1 1/3 cup evaporated milk
2 cup sifted confectioner's sugar
1 stick butter
1 teaspoon vanilla
Cooking Directions:
Mix ingredients. Cook over low heat for 8 minutes bringing to a boil and stirring constantly. Remove from heat and add vanilla. Serve over ice cream or cake.
MRS GILBERT BONNER (SUSIE)
BALCKTON, AR
From the book , Marvell Academy Mothers Assn, Marvell, AR 72366, ISBN 0-918544-14-9, downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
desserts
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