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| Horseradish Sauce - Traditional Recipe |
Category: Ethnic / British
Rating:
N/A
Servings: 1
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Ingredients
4 tablespoon grated horseradish
1 teaspoon caster sugar
1 teaspoon salt
1/2 teaspoon pepper
2 teaspoon mustard. english
4 tablespoon single cream
Cooking Directions:
Mix all in a bowl and serve. Difficult it aint:) More horseradish means a hotter sauce. A little malt vinegar can be added though this is not recommended for anything other than commercial presentations where costs will outweigh appearance. From Ron's Plaice in Blackpool:)
relishes,british
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