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| Beef Rellenos Recipe |
Category: Beef / Meats
Rating:
N/A
Servings: 4
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Ingredients
1 lb ground beef
1/2 onion, minced
1 clove garlic, minced
1/2 teaspoon chili powder
1 teaspoon salt
1/3 cup tomato sauce
8 chili pepper
4 egg
1/4 cup olive oil
1/4 cup flour
Cooking Directions:
In large skillet saute' meat till light brown. Drain excess fat; add onion, garlic,chili powder and salt. Saute' 3 minutes. Add tomato sauce and simmer 10 minutes. If using fresh chilies, place under broiler about 8 minutes. Split chilies down one side and remove skin. Remove seeds.Stuff inside with meat mixture and roll in flour.Have ready a large skillet filled with 1/4" oil. Separate eggs. Beat whites stiff; beat yolks light. Fold yolks into whites. Lightly dunk peppers in mixture;ease into hot oil in skillet and cook until golden brown. Remove. Serve with hot sauce on the side.
meats,beef
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