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| Hong Kong Cabbage And Chicken Recipe |
Category: Other / Poultry
Rating:
N/A
Servings: 1
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Ingredients
3 boned chicken breasts
1/2 cup sour cream
1 medium head cabbage
Cooking Directions:
Cut chicken breasts into bite-sized pieces. Cook the cabbage in microwave or on top of the stove until still slight- ly crisp. Sprinkle the chicken breasts lightly with ginger, salt and pepper and brown in oil. Add the cooked cabbage, cover and steam just a few minutes. Add the sour cream, stir and serve. Serve with rice or noodles. Posted to recipelu-digest by "Diane Geary." on Feb 4, 1998
poultry
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