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| Honey-Orange Turkey Breast Recipe |
Category: Game / Turkey
Rating:
N/A
Servings: 20
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Ingredients
6 lb whole turkey breast, skinned
1 vegetable cooking spray
1/3 cup honey
2 tablespoon frozen orange juice concentrate, th; awed/undiluted
1/2 teaspoon ground allspice
1 leaf lettuce leaves, optional
1 seedless red grapes, optional
1 orange slices, optional
Cooking Directions:
Place turkey on a rack coated with cooking spray; place rack in a shallow roasting pan. Insert meat thermometer into meaty portion, makingsure it does not touch bone. Combine next three ingredients and brush over turkey. Cover and bake at 325 F. for 1 hour. Bake, uncovered, an additional hour or until meat thermometer registers 170 F. basting frequently. Cover turkey loosely with aluminum foil, and let stnad about 20 minutes. Place turkey on a lettuce-lined platter; garnish with grapes nad oranges, if deisred. Makes 20 servings. Per serving: 176.8 calories, 2.1 gr. fat, 11.3% CFF, 82 mg. cholesterol MC formatting by bobbi744@sojourn.com Per serving: 2.8 gr. fat, 59 mg. cholesterol.
Recipe by: Cooking Light Card Posted to Digest eat-lf.v097.n072 by Roberta Banghart on Mar 17, 1997
healthwise,entreeses,turkey
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