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| Beef Pinwheel Recipe |
Category: Other / Entrees
Rating:
N/A
Servings: 4
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Ingredients
1 lb ground beef
1 1/2 teaspoon salt
1 tablespoon worcestershire sauce
1 egg; well beaten
2 tablespoon ketchup
1/3 cup bread crumbs; dry
3 cup cabbage; cooked and chopped
1/2 cup onions; sauteed and chopped
Cooking Directions:
Heat oven to 350. Grease a shallow baking pan. Combine meat, salt, worcestershire sauce, egg, ketchip, and bread crumbs. Blend well. Roll out meat between 2 sheets of waxed paper into an oblong about 1/2 inch thick. Spread with cabbage mixture. Roll like a jelly roll. Place in baking pan. Bake 40 to 45 minutes. Serve plain or with canned cream of vegetable soup, heated to boiling as a sauce.
Recipe By : Smart Shopper's Cookbook
entrees
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