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| Herbs De Provence Recipe |
Category: Ethnic / Italian
Rating:
N/A
Servings: 6
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Ingredients
4 bay leaves, finely crumbled
2 tablespoon basil, dried
2 tablespoon rosemary, dried
2 tablespoon thyme, dried
1/4 teaspoon coriander
1/4 teaspoon nutmeg
1/4 teaspoon savory
1/4 teaspoon ground cloves
1/4 teaspoon white pepper
Cooking Directions:
Combine seasonings in a blender of food processor and whirl until well blended. Yield about 4 oz.
SOURCE: Gifts from The Kitchen SHARED BY:Jim Bodle 8/92
italian
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