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| Herbed Ring Bread Recipe |
Category: Breads
Rating:
N/A
Servings: 1
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Ingredients
----PATTI VDRJ67A----
1/2 cup butter or margarine; melted
1/3 cup green onions; chopped
1/4 teaspoon dried oregano
1/2 teaspoon dried tarragon
1 tablespoon parsley; chopped
1 garlic salt
2 can refrigerator biscuits
Cooking Directions:
Melt butter in saucepan. Add onions, oregano, tarragon, parsley and garlic salt to taste. Cut each biscuit in half lengthwise. Dip each piece in the butter-herb mix. Layer in 5-cup ring mold. Drizzle any remaining butter over the top. Bake at 375~ for 30-40 minutes or until bread is a deep golden brown. Unmold and serve immediately.
breads
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