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| Heavenly Chocolate Cake #1 Recipe |
Category: Desserts / Cakes
Rating:
N/A
Servings: 16
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Ingredients
1 cup butter or margarine
2 1/2 cup sugar
2 eggs
3 cup flour
1/4 teaspoon salt
3 tablespoon cocoa
2 tablespoon vanilla
2 cup buttermilk
2 teaspoon soda (dissolved in milk)
----ICING----
1 box powdered sugar
1/2 cup cocoa
1/4 teaspoon salt
1 teaspoon vanilla
3/4 stick butter; softened
7 tablespoon boiling water
Cooking Directions:
Cream sugar & butter. Add eggs, one at a time & beat well. Add dry ingredients alternately with buttermilk & soda. Add vanilla. Bake in 3 layer pans at 350 until done (this is a large cake!). For icing, mix sugar & cocoa. Add vanilla, water & salt. Stir until smooth. Add butter. Beat 3 minutes & pour over cake. (To make Fresh Coconut Cake, leave out cocoa & substitute 1 teaspoon baking powder for 1 of the teaspoons soda. Add 1 cup fresh coconut to icing.)
KAPPI PILLOW
From , the Desoto School Mothers' Assn, Helena-West Helena, AR 72390. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
cakes
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