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Hearty Cheese Spread Recipe
Category: Spreads
Rating: N/A
Servings: 1-1/2


Ingredients

1 gouda cheese round in red
1 wax covering (7 oz), room
1 temperature
1 pkg (2-1/2 oz) smoked sliced
1 beef, finely chopped
1/4 cup sour cream
2 tablespoon sweet pickle relish
2 teaspoon prepared horseradish
1 apple slices or crackers



Cooking Directions:

Carefully slice through wax and cheese to within 1 in. of the bottom, forming eight pie-shaped wedges. Carefully fold wax back to expose cheese; remove cheese. In a mixing bowl, beat the cheese until creamy. Add the beef, sour cream, relish and horseradish; mix well. Spoon into wax shell. Chill. Serve with apple slices or crackers. Yield: 1-1/2 cups

Taken from Taste of Home December/January 1996 issue Formatted by Susan Sparks/ SSPARKS1@Delphi.com or Sparkie@gaianet.net

Enjoy! Posted to MM-Recipes Digest V3 #352

From: Tonya
spreads

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