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| Hearty Burgundy Spaghetti Sauce Recipe |
Category: Grains / Pasta
Rating:
N/A
Servings: 3
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Ingredients
19 oz chunky stewed tomatoes
5 1/2 oz tomato paste
1 tablespoon olive oil
2 onions chopped
4 crushed garlic cloves or
2 minced garlic
14 oz can tomato sauce
1/2 cup red wine or white (optional)
1 sweet green pepper
1 teaspoon dried leaf basil
1/2 teaspoon leaf oregano
Cooking Directions:
Heat oil in a large saucpan set over medium heat. Add Chunky pasta-style stewed Tomatoes with Tomatoe Paste and red or white wine to the sauce pan. Add onions and garlic.
Saute for 2 min. Add remaining ingredients. Cover and bring to a boil, stirring often. Then, reduce heat and simmer, stirring often for at least 5 min. Add a pinch of sugar if needed.
pasta,sauces
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