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Hazelnut Meringues Recipe
Category: Desserts / Cookies
Rating: N/A
Servings: 24


Ingredients

4 egg,whites at room temp.
8 tablespoon sugar
1/4 cup finely chopped hazelnuts +
1 1 tablespoon



Cooking Directions:

Preheat oven to 250 deg. Line 2 large cookie sheets with wax paper or parchment. In small bowl of electric mixer, (hand mixer works fine) whisk whites until they peak softly. Beat in sugar, 2 tabls. at a time and continue until mixture is stiff and shiny. Quickly fold in 1/4 cup chopped hazelnuts. Drop by tablespoons onto prepared cookie sheets. Sprinkle the remaining tablespoons of nuts. Bake in preheated oven for 3 hours until dry. Makes 24.
cookies,desserts,holiday

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