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| Hawaiian Punch Recipe |
Category: Beverages
Rating:
N/A
Servings: 25
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Ingredients
3 can large frozen hawaiian punch
3 can large frozen lemonade
2 can large frozen orange juice
1 quart rasberry sherbert
2 quart ginger ale
Cooking Directions:
In a LARGE punch bowl, follow can directions for each frozen juice. Spoon in rasberry sherbert and whip it up. Pour the ginger ale slowly around the edge of the punch bowl (2 bottles).
beverages
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