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Hawaiian Macadamia Nut Bites Recipe
Category: Snacks / Cookies
Rating: N/A
Servings: 60


Ingredients

1/2 cup softened butter
1/2 cup sugar
1 tablespoon vanilla extract
1/8 teaspoon salt
5 oz whole macadamia nuts
1/4 cup semi sweet chocolate chips
1 teaspoon shortening
1 large egg
1 1/2 cup all purpose flour



Cooking Directions:

Preheat oven to 350øF. In a large mixer bowl at low speed, beat butter and sugar until blended. Increase speed to medium-high, beat until fluffy. Beat in egg and vanilla. Beat in flour and salt. Shape 1 ts of dough around each Macadamia nut. Place on ungreased baking sheets. Bake for 10 to 13 minutes or until golden around base of each cookie. Cool on wire racks. In a small saucepan over low heat, melt chocolate chips and shortening. Drizzle over cookies. Store in a tightly covered container. Yields 5-1/2 dozen.
cookies,snacks,chocolate

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