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| Hawaiian Fruit Platter Recipe |
Category: Fruits / Salads
Rating:
N/A
Servings: 10
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Ingredients
3 fresh pineapple slices (unpeeled),; cut in 8 wedges
2 kiwi fruit; peeled & sliced
2 medium oranges; unpeeled, sliced, halved
1 papaya; peeled, seeded, cut in we
1 star fruit; sliced
1/2 lb red grapes; broken into small cluster
1 banana; peeled, sliced
2 tablespoon fresh lime juice
1/2 cup frozen pineapple juice concentrate,; thawed
1/4 cup coconut
Cooking Directions:
1. On large serving platter, arrange pineapple, kiwi fruit, oranges, papaya, star fruit and grapes.
2. Toss banana slices with lime juice. Drain, reserving lime juice. Arrange bananas over fruit on platter.
3. In a small bowl, combine reserved lime juice and pineapple juice concentrate; blend well. Drizzle over fruit. Sprinkle with coconut.
Makes 10 servings.
Recipe by: Easiest Ever Holiday Meals--Cooking Magazine Posted to MC-Recipe Digest V1 #732 by L979@aol.com on Aug 9, 1997
fruits,salads,allnewlyt
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