|
|
|
|
 |
|
|
| Hardee's Biscuits Recipe |
Category: Breads
Rating:
N/A
Servings: 1
|
|
|
Ingredients
----WALDINE VAN GEFFEN VGHC42A----
2 cup self-rising flour
1 tablespoon sugar or sweet n low
1 cup milk
1/3 cup mayo
Cooking Directions:
Combine flour, sugar, milk and Mayo into a smooth dough. Divide batter equally between 10 paper-lined muffin wells or cupcake wells. Bake 350~ about 25 to 30 minutes or until golden brown and doubled in size. Posted to EAT-L Digest 26 Sep 96
breads
|
|
|
|
|
|
|
Related Recipes:
|
|
|
|
|
|
