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| Ham-Pickle Spread Recipe |
Category: Appetizers
Rating:
N/A
Servings: 1
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Ingredients
1 pkg (3 oz) cream cheese
1/4 cup (2-1/4 ounce can) deviled ham
1 tablespoon pickle relish
1/4 teaspoon worcestershire sauce
1/4 teaspoon dry mustard
1/2 teaspoon finely chopped onion
Cooking Directions:
Blend softened cheese with remaining ingredients; mix well. Chill.
Notes: This cookbook was acquired at a junk sale. It captured my interest because of the annotated comments beside the recipes. The original owner had made comments or just check marks beside certain recipes. I will include these as I scan.
Recipe by: The Pillsbury Family Cookbook (1963)
appetizers
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