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| Ham Muffins With Creamed Peas Recipe |
Category: Breads / Muffins
Rating:
N/A
Servings: 4
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Ingredients
2 cup flour
2 teaspoon baking powder
1/2 teaspoon salt
1/2 teaspoon baking soda
1 egg
1 cup sour cream
3/4 cup chopped cooked ham; firmly packed
1 peas; creamed
Cooking Directions:
Sift flour, measure and sift with baking powder, salt, and soda. Beat egg, add sour cream and ham; mix well. Turn into flour mixture and stir until flour is dampened. Bake in muffin pans for 20-25 minute at 400 degrees. Serve creamed peas over hot muffins.
busted by sooz
Recipe by: Key Gourmet
muffins
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