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| Ham Fried Rice In Broth Recipe |
Category: Rice
Rating:
N/A
Servings: 4
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Ingredients
2 slice smoked ham
1/2 cup bamboo shoots
3 eggs
4 cup cold cooked rice
2 tablespoon oil
4 cup stock
1/2 teaspoon salt
Cooking Directions:
1. Mince smoked ham. Slice bamboo shoots. Beat eggs.
2. Break up and separate the cold cooked rice as in step 1 of "Simple Fried Rice".
3. Heat oil. Add eggs, but do not stir. When eggs begin to set, add rice and stir-fry to heat through.
4. Add stock and half the minced ham. Bring to a boil, stirring; then turn off heat.
5. Transfer rice and broth to a serving bowl. Garnish with sliced bamboo shoots and remaining minced ham. Season with salt and serve.
From , ISBN 0-517-65870-4. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
rice
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